Vacuum dough machine Norge

Specification：YJ100、YJ150、YJ200

Capacity：YJ100---100kg、YJ150---150kg、YJ200---200kg

Use：A mixer that automatically mixes flour and water into dough or mixes other materials.Production of crisp biscuits,hard biscuits, steamed buns, dumplings,Glutinous Rice Ball, etc., suitable for all kinds of biscuit manufacturers, frozen food factories, bakeries, baking enthusiasts.

Another name：Agitator、Fully automatic dough mixer、Horizontal dough mixer

General product information:

Product commerce terms:

Description：

Our overview:

We launched this vacuum dough machine, can greatly free hands, it can automatically powder, add water refueling, can be used with other machines, can also be used alone. This machine saves time and effort, can be used in one machine and run efficiently.Whether you want to make crisp cookies, or hard biscuits,or steamed buns, or frozen foods such as dumplings and tangyuan,this vacuum dough mixer can meet your requirements.

Intelligent and efficient：

This vacuum dough machine we launched uses Siemens PLC intelligent touch screen control, which is more convenient to operate and the data will be more accurate. It is also equipped with a one-button starting device, you can set the mixing time, efficient operation. The machine can automatically powder, automatically add water refueling, simple operation, saving time and labor. After mixing the dough with this vacuum mixer, the skin is smooth, the inside is even, and the dough is soft and soft, which can achieve unexpected results.

High quality material：

Our vacuum dough machine is made of high-quality stainless steel,the internal contact with food is 304 stainless steel, the external is 201 stainless steel material, which meet the current food safety standards,corrosion prevention and rust more hygienic,so that customers can be more assured. Good sealing performance, will not appear bubbling, dripping and other phenomena. There is a safety buffer block under the machine,which can greatly slow down the impact force when coming out, ensure safety and protect the machine from damage.

Summary:

Our vacuum dough machine makes the machine more durable and saves time and effort, both in terms of material and accessories. It can be used in a multi-purpose, efficient operation. We are the source factory, support customer customization, there are many kinds to choose from. Action is better than heart, come and buy it.

Specifications：

Competitive Advantage:

Equipment advantages：

1.The equipment is made of high-quality stainless steel material, in line with the current relevant food hygiene standards.

2.The dough is smooth on the outside and even on the inside. High gluten value, good elasticity, high transparency, non-bonding, smooth taste.

3.The whole machine structure is beautiful, easy to operate, stable and reliable performance.

4.PLC touch screen control, the operation is simpler and more accurate.

5.Security buffer blocks are set.

6.One key start, can set stirring time.

Factory advantages:

1.The labor cost of the factory is low, the price has advantage.

2.Generation enterprise, with four sons, their father is the main engineer, the second son is in charge of e-commerce, selling products on the Internet, annual sales can be up to 20000000$，which provides customers powerful inspiration, help them analyse domestic and foreign markets, offer sales experience. The third son is in charge of machinery factory, graduated from a prestigious university majoring in mechanical design, studying the industry of machinery for 36 years. From building machinery in 1988 to now, with strong research and development capability, inventing many kinds of patented products such as biscuits and low temperature baked pet food and so on. Novel products have strong competitiveness in the market; the fourth son is in charge of food factory, which covers an area of 5000 square meters, with 6 production lines, with rich ability of research and develop new products, manufacturing and sale, and with mature equipment operation experience, all of these can provide clients with experimental bases and market-competitiveness recipes, as well as recipe guidance based on your local hot-selling products.

3.With professional foreign trade after-sales team, providing one-year after-sales service guarantee.